The Shore Restaurant

The Shore Restaurant

The Shore Restaurant, Penzance, offers a small seafood menu crafted using the best ingredients available on a daily basis. Bruce has captained the kitchens for some of the top chefs in the country, including Michelin starred Restaurant Martin Wishart in Edinburgh, Michelin starred Shanks in Northern Ireland, Gary Rhodes and Rick Stein. This experience has given Bruce the tools, knowledge and passion to create dishes to please you. Most of all, we want to make you happy when you are our guests and we will always welcome your feedback. Please remember that Bruce works alone in the kitchen and service is tailored accordingly.

Acclaim

"Fantastic, locally sourced seafood dishes prepared fresh daily by the very capable Chef Bruce. He was friendly, knowledgeable and running the show all by himself, which is no mean feat. The set menu was incredibly reasonable (2-course lunch £19.50 or 3-course lunch £23) although you could push the boat out with some high quality wines from the list. Whether you are visiting or are a Penzance local, I would highly recommend a visit to The Shore and at the price, you don't need to wait for a special occasion to go."

Jessica Miles